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Carrot
Carrot

Carrot

Price 40 INR/ Kilograms

MOQ : 5 Kilograms

Carrot Specification

  • Size
  • Medium to Large
  • Storage Temperature
  • 0-4C
  • Cultivation Type
  • Organic
  • Style
  • Instant
  • Variety
  • Red Carrot
  • Shape
  • Round and Straight
  • Moisture (%)
  • 85-90%
  • Processing Form
  • Raw
  • Preserving Compound
  • No preservatives (naturally preserved)
  • Shelf Life
  • 3-4 Week
  • Packaging Size
  • 10 kg, 25 kg, 50 kg sacks
 

Carrot Trade Information

  • Minimum Order Quantity
  • 5 Kilograms
  • Payment Terms
  • Cash in Advance (CID), Cash Advance (CA)
  • Supply Ability
  • 10000 Kilograms Per Week
  • Delivery Time
  • 2-7 Days
  • Main Export Market(s)
  • Australia, Western Europe, Middle East, Central America, South America, Asia, Eastern Europe, North America, Africa
  • Main Domestic Market
  • All India
 

About Carrot

Carrot

Being a primary supplier, we are engaged in offering a wide range of Carrots to our clients. Carrots are rich in dietary fibre, antioxidants, and minerals. These are excellent for the eyes, skin and digestive system. We procure these vegetables from reliable vendors. Available in different sizes, our vegetables can be availed at industry leading prices.

Organic Goodness, Naturally Sweet

Grown in prime Indian soils and adhering strictly to organic cultivation standards, our Red Carrots are chemical-free and naturally preserved. With no synthetic pesticides or preservatives, you can enjoy these carrots with complete confidence. The smooth, vibrant surface speaks to the carrots exceptional purity and freshness, providing a wholesome and flavorful addition to any meal.


Unmatched Freshness and Nutrition

Freshly harvested in winter, our carrots are kept at an optimal temperature of 0-4C during storage and transit, ensuring they reach you crisp and nutrient-rich. With a solid content of Vitamin A, C, and K, each bite contributes significantly to a balanced diet. The use of temperature-controlled vehicles maintains moisture and preserves natural sweetness, extending shelf life and taste.

FAQs of Carrot:


Q: How should I store these Red Carrots to maintain their freshness?

A: To keep your Red Carrots fresh, store them in a refrigerator at 04C. This optimal temperature preserves crispness, moisture, and nutritional content for 34 weeks without the need for preservatives.

Q: What are the recommended uses for these carrots?

A: These carrots can be consumed raw, added to salads, juiced, or cooked in a variety of dishes. Their sweet, crisp texture and vibrant color also enhance visual and flavor appeal in culinary applications.

Q: When is the harvest season for these carrots, and what does it guarantee?

A: Harvested during the winter, these carrots benefit from cooler growing conditions, resulting in full maturity, higher nutrition, and enhanced sweetness. Each batch is freshly sourced at peak ripeness.

Q: Where do these carrots originate, and who supplies them?

A: Sourced from organic farms in India, our Red Carrots are offered by exporters, manufacturers, suppliers, traders, and wholesalers, ensuring a robust and traceable supply chain.

Q: What processing methods are used to maintain purity and safety?

A: The carrots undergo instant raw processing with no added chemicals or preservatives. They are naturally preserved and transported in temperature-controlled vehicles, guaranteeing zero chemical residue and maximum purity.

Q: How can consuming these carrots benefit my health?

A: Rich in Vitamin A, C, and K, these carrots support eye health, immunity, and overall wellness. The combination of high moisture and organic cultivation delivers both hydration and essential nutrients.

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