About Dehydrated Carrot Flakes
Dehydrated Carrot offered by us, are widely used all around the globe in the preparation of different types of cuisine. We are the well-known Dehydrated Carrot Exporter and Supplier in India. These Dehydrated Carrots are acquired from the reliable and certified vendors in the industry, to ensure their high-grade quality. The Dehydrated Carrots are also available in cubes, dices, flakes, powder form and so on.
Our Variety Of Dehydrated Carrots Comprises
- Dehydrated Carrots
- Dehydrated Carrot Chips
- Dehydrated Carrot Slice
- Dehydrated Carrot Granule
- Dehydrated Carrot Cube
- Dehydrated Carrot Flake
- Dehydrated Carrot Powder
- D-shape Carrot
- O-shape Carrot
Size
Attributes
- Fine quality
- Free from adulterants
- Zero use of artificial colors
- No use of artificial aroma
Superior Quality and Natural PurityOur carrot flakes are processed using advanced dehydration techniques to preserve flavor, aroma, and nutritional value, without any artificial preservatives. The result is a bright orange product with a 99% minimum purity, ensuring you receive clean, natural ingredients suitable for a range of culinary applications.
Convenient Usage and Versatile ApplicationsDehydrated carrot flakes can be instantly rehydrated in a 1:8 ratio with water, making them perfect for use in soups, ready-to-eat meals, snacks, and seasonings. Their uniform size and allergen-free formula make them an excellent choice for manufacturers and food services seeking reliable bulk ingredients.
Effective Storage and Extended Shelf LifePackaged in 20 kg or 25 kg bulk sizes, these carrot flakes retain their quality for up to a year when stored below 25C in a cool, dry environment. Their organic cultivation and absence of artificial additives support sustainable sourcing and safe consumption.
FAQs of Dehydrated Carrot Flakes:
Q: How should I store dehydrated carrot flakes to ensure maximum shelf life?
A: To maintain freshness and quality, store the flakes below 25C in a cool, dry place, away from direct sunlight or moisture. Proper storage supports their one-year shelf life.
Q: What is the recommended rehydration ratio for these carrot flakes?
A: Add one part of carrot flakes to eight parts water (1:8 ratio) to effectively rehydrate them and restore a fresh carrot texture suitable for cooking applications.
Q: When is it most beneficial to use dehydrated carrot flakes in food preparation?
A: These flakes are highly beneficial when immediate preparation is needed for soups, ready-to-eat meals, snacks, and seasoning mixes, as they rehydrate quickly and retain typical carrot aroma and flavor.
Q: Where are your carrot flakes sourced and manufactured?
A: Our carrot flakes are produced from premium quality carrots cultivated organically in India, and processed by experienced manufacturers and exporters adhering to strict quality standards.
Q: What processing method is used to make these carrot flakes?
A: The carrots undergo advanced dehydration, wherein the moisture content is reduced to 8%. This process helps retain their vibrant color, aroma, and nutritional value without using artificial preservatives.
Q: What are the key benefits of using dehydrated carrot flakes in recipes?
A: They offer convenient storage, easy handling, long shelf life, and consistent flavor and color, making them ideal for bulk use in various food applications. Their allergen-free and organic nature further adds to their appeal.