Turkey

Price 165 INR/ Kilograms

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MOQ : 5 Kilograms

Turkey Specification

Color
White

Usage
For Home and Hotel

Product Type
Turkey

Cooked Processing Type
Chopped, Fried, Roasted

Part
Body

Feature
Nutritious, Effective

Turkey Trade Information

Minimum Order Quantity
5 Kilograms

Payment Terms
Cash Advance (CA), Cash in Advance (CID)

Supply Ability
10000 Kilograms Per Week

Delivery Time
2-7 Days

Main Export Market(s)
Western Europe, Central America, Middle East, South America, Asia, Eastern Europe, North America, Australia, Africa

Main Domestic Market
All India

About Turkey

Turkey

What is the first word that strikes you when you hear the word, Thanksgiving? Without any second thoughts, it must be turkey. When the birds first began being used for their meat . Turkeys are indigenous to the Americas. Turkey quickly gained popularity and replaced the usual fowls of choice, pheasants or peacocks. Wild turkeys have been known to live in many different types of habitat, but they generally prefer

Premium Quality Cooked Turkey

Our white turkey body is sourced and processed to preserve both its nutrition and taste. The turkey is available in chopped, fried, and roasted forms, ensuring ease of use for various culinary needs. Ideal for quick preparation, it delivers a wholesome dining experience suitable for home cooks and professional chefs in hotels.

Suitable for Every Culinary Environment

Designed especially for home kitchens and hotel establishments, our cooked and chopped turkey adapts to different cooking styles and menu requirements. As both a nutritious and effective protein source, it simplifies meal preparation and adds value for exporters, manufacturers, and wholesalers across India.

FAQs of Turkey:

Q: How is the turkey prepared before it is supplied to customers?

A: The turkey body is thoroughly processed, cooked, and offered in chopped, fried, or roasted forms. Stringent quality controls are in place to ensure tenderness, flavor, and nutrition are maintained throughout each step.

Q: What are the primary benefits of using white turkey in meals?

A: White turkey is well-known for its lean protein content and high nutritional value. It is low in fat, provides essential vitamins and minerals, and contributes to a balanced and healthy diet.

Q: When is the best time to use this turkey product in food service?

A: This cooked turkey is perfect for both daily meals and special occasions. Its convenience makes it ideal for quick preparations in hotels and easy meal solutions at home.

Q: Where can this turkey body product be purchased or sourced from?

A: We cater to exporters, manufacturers, suppliers, traders, and wholesalers across India, making our products widely available through a variety of distribution channels.

Q: What is the process involved in the cooked chopped, fried, and roasted turkey preparation?

A: The turkey is carefully chopped and then either fried or roasted under controlled conditions. This ensures optimal texture, flavor, and safety, delivering a ready-to-use product.

Q: How can this turkey be used at home or in hotel kitchens?

A: Ready to serve, the turkey can be used in salads, sandwiches, curries, or as a standalone entree. Its versatility suits both quick at-home recipes and elaborate hotel menus.

Q: What makes this turkey effective for exporters and wholesalers in India?

A: Our product is processed for optimal shelf life and flavor, ensuring it meets the needs of bulk buyers. Its consistent quality supports distribution at scale for both domestic and international markets.

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