Raagi Flour

Raagi Flour
Raagi Flour
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Product Code : 05
Price And Quantity
  • Minimum Order Quantity
  • 5 Kilograms
  • Price Range
  • 30.00 - 70.00 INR/Kilograms
Product Specifications
  • Style
  • Processed Food
  • Product Type
  • Flour, Other
  • Type
  • Raagi, Other
  • Shape
  • Powder
  • Packaging
  • Vacuum Pack
  • Shelf Life
  • 6 Months
Product Description
Raagi is a kind of millet. It contains high proteins and has advantages of slow digestibility and high calcium content. High-protein biscuits are made with raagi flour. The white grain varieties of raagi have more thiamine and protein. Raagi flour is used in the preparation of rotis, dosa, porridge, and other foods. Raagi flour is also known as Kurakkan flour in Karnataka, India. This ground raagi flour can also be consumed with milk, boiled water or yogurt.
Trade Information
  • Payment Terms
  • Cash in Advance (CID), Cash Advance (CA)
  • Supply Ability
  • 10000 Kilograms Per Week
  • Delivery Time
  • 2-7 Days
  • Main Export Market(s)
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • Main Domestic Market
  • All India

YESRAJ AGRO EXPORTS PVT. LTD.
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YESRAJ AGRO EXPORTS PVT. LTD.
Mahalaxmi, Market Yard, Guitekdi, Market Yard, Pune - 411037, Maharashtra, India
Mr. Raj Bhagat (Director)
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