About Beans
With a motto to maintain long term relations with the clients we trade, supply and export quality based array of Green Beans. Beans are 100% fresh and contain unsaturated fat and low calories. These are a rich source of proteins, iron, manganese, calcium and vitamins A and vitamin C. Green Beans are packed in high quality packaging material and are cultivated in hygienic conditions without the use of pesticides.
Features:
- Exquisite taste
- Hygienically packed
- Rich in protein
Exceptional Quality and FreshnessOur green beans are organically cultivated and handpicked during the winter harvest to ensure optimal freshness. Each batch is nitrogen-packed to preserve the natural taste and nutritional value, offering a shelf life of 5-7 days with proper storage. With less than 1% foreign matter, you can trust in the purity and quality of every bean.
Nutritional ValueGreen beans are packed with protein (22%) and contain essential minerals like calcium (50 mg/100g). Low in fat (1.6%), they support healthy eating habits and can be incorporated into a variety of recipes. Their freshness and nutritional content make them a beneficial addition to any diet.
Packaging and DistributionWe offer our green beans in PP or jute bags suitable for export, wholesale, and retail. Sizes available include 1 kg, 5 kg, and 10 kg, catering to different consumption needs. As leading exporters, manufacturers, suppliers, traders, and wholesalers in India, we ensure secure and hygienic packaging for every order.
FAQs of Beans:
Q: How should green beans be stored to maintain their freshness?
A: Green beans should be kept in a cool and dry place, as recommended. The nitrogen-packed preserving compound and secure PP or jute bags help maintain their quality, but optimal storage conditions are essential for maximizing their 5-7 days shelf life.
Q: What are the main benefits of consuming your organic green beans?
A: Our organic green beans provide high protein (22%), low fat (1.6%), and a healthy source of calcium (50 mg/100g). Their natural taste and minimal foreign matter also ensure nutritional purity and freshness, making them an ideal choice for a balanced diet.
Q: When is the harvest season for these green beans?
A: The green beans are harvested during the winter season, guaranteeing that each batch is picked at its peak of freshness and quality.
Q: Where do you source and supply your green beans from?
A: We operate as exporters, manufacturers, suppliers, traders, and wholesalers based in India, delivering premium green beans to both domestic and international markets.
Q: What processing form and style do your green beans come in?
A: Our beans are supplied in raw, instant form and retain their round, medium-sized shape. This versatile processing ensures they are suitable for quick preparation and diverse culinary applications.
Q: How can the green beans be used for human consumption?
A: Green beans are ideal for salads, stir-fries, side dishes, and other recipes requiring fresh, natural flavor. Their nutritional profile and instant style make them suitable for everyday cooking.
Q: What is the minimum order quantity for your green beans?
A: The minimum order quantity for our green beans is 1 ton, making them available for bulk buyers, retailers, and culinary professionals seeking high-quality produce.