About Pekin Duck
Pekins originated in China. This breed has been farmed since at least 2500 BC in the Beijing (formerly called Pekin) area of China The Pekin is now one of the most popular commercial ducks bred for meat. As adults they are White, and Cream. As ducklings they are Yellow. Their beaks range from pink to orange colors, and their feet are orange. Fully mature adult Pekin ducks weigh between 3.6 and 5 kilograms in captivity.
Superior Quality Cooked Pekin DuckEnjoy the convenience and flavor of our fully cooked Pekin Duck, processed using fried and steamed techniques. These frozen ducks are sourced and packaged in sanitary conditions, ensuring maximum freshness for both home and hotel use. They are perfect for chefs seeking consistency and consumers looking for easy, gourmet meals.
Versatile Culinary ApplicationsOur Pekin Duck body portions are versatile enough for a variety of dishes, including traditional Indian recipes and international cuisines. As they are pre-cooked and frozen, you simply need to reheat or incorporate them into your preferred preparations. Their rich taste and succulent texture make them an excellent choice for fine dining or family gatherings.
FAQs of Pekin Duck :
Q: How is the Pekin Duck processed before freezing?
A: The Pekin Duck is processed by skilled professionals using both frying and steaming techniques, ensuring it is tender and flavorful before being carefully frozen to lock in freshness.
Q: What are the different ways to use this frozen duck at home or in hotels?
A: You can reheat the frozen, cooked Pekin Duck and serve it as a main dish, shred it for salads, add it to wraps, or use it in curries and stir-fries for both home meals and hotel menus.
Q: When should I use frozen, cooked Pekin Duck in my kitchen?
A: Frozen, cooked Pekin Duck is ideal when you need a quick, high-quality protein option without complex preparation, perfect for busy weeknights at home or for streamlined operations in hotels.
Q: Where is this Pekin Duck sourced and distributed?
A: Our Pekin Duck is procured from reputable farms and suppliers in India, then processed and distributed by trusted exporters, manufacturers, wholesalers, traders, and suppliers nationwide.
Q: What benefits does processed, frozen Pekin Duck offer?
A: Processed and frozen Pekin Duck saves preparation time, ensures consistent taste, maintains high food safety standards, and allows for easy storage and portion control for both home and hospitality use.
Q: How should I store and handle frozen Pekin Duck?
A: Keep the Pekin Duck in your freezer at -18C or below. Thaw in the refrigerator before reheating or cooking, and consume promptly for best flavor and safety.