iceberg-lettuc

Price 100 INR/ Kilograms

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MOQ : 5 Kilograms

iceberg-lettuc Specification

Size
Medium

Storage Temperature
0-4C

Cultivation Type
Organic

Style
Instant

Variety
Iceberg Lettuce

Shape
Round

Moisture (%)
92-96%

Processing Form
Raw

Shelf Life
7-10 Days

Packaging Size
5-10 kg

iceberg-lettuc Trade Information

Minimum Order Quantity
5 Kilograms

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
10000 Kilograms Per Week

Delivery Time
2-7 Days

Main Export Market(s)
Australia, North America, South America, Eastern Europe, Western Europe, Middle East, Central America, Asia, Africa

Main Domestic Market
All India

About iceberg-lettuc

Extensively used as a salad as well as a pizza topping, the Iceberg Lettuce, which we offer, is appreciated for its high nutritional value. We are one of the most reliable Manufacturers, Suppliers and Exporters of the Maharashtra.

Exceptional Texture and Taste

Our organic iceberg lettuce stands out for its firm, crunchy bite and mild, refreshing flavor. Carefully selected for Grade A quality, it adds an invigorating crunch to salads, sandwiches, and wraps, elevating everyday meals with effortless freshness.

Harvested and Packed with Care

Grown in India using sustainable practices, the lettuce is picked during its prime winter and spring seasons. Each medium-sized head is thoughtfully packed in 5-10 kg containers, ensuring outstanding freshness through instant, raw processing and optimal moisture retention.

Ideal for Healthy Diets

Iceberg lettuce is naturally suited for vegan and vegetarian diets. Its high moisture content, organic cultivation, and crisp texture make it a staple ingredient for health-conscious individuals seeking easy inclusion into nutritious and varied meals.

FAQs of iceberg-lettuc:

Q: How should I store iceberg lettuce to preserve its freshness?

A: Iceberg lettuce should be kept refrigerated at temperatures between 0-4C. Avoid freezing the lettuce to maintain its firm and crunchy texture and extend its shelf life to 7-10 days.

Q: What culinary uses does iceberg lettuce have?

A: Iceberg lettuce is versatile and commonly used in salads, sandwiches, and wraps due to its crisp texture and mild flavor. It provides a refreshing crunch and is especially appreciated in vegan and vegetarian recipes.

Q: When is iceberg lettuce typically harvested in India?

A: Our iceberg lettuce is harvested during the winter and spring seasons to ensure optimal freshness, taste, and moisture content. This timing helps preserve its quality for export and supply.

Q: Where does your iceberg lettuce originate, and who do you serve as customers?

A: We cultivate and source iceberg lettuce from organic farms in India, supplying exporters, manufacturers, suppliers, traders, and wholesalers with premium Grade A produce.

Q: What is the process for ensuring Grade A quality?

A: Each lettuce head is carefully grown under organic cultivation, harvested at peak seasons, and processed in raw, instant style. It is then packed in 5-10 kg containers to lock in freshness and moisture, guaranteeing Grade A standards at delivery.

Q: Why is iceberg lettuce beneficial for vegan and vegetarian diets?

A: Iceberg lettuce is plant-based, low in calories, and retains a high moisture content, making it an ideal ingredient for vegan and vegetarian meals. Its crispy texture also adds variety to healthy dishes without compromising nutritional needs.

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