Corn Flour

Price 25 INR/ Kilograms

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MOQ : 5 Kilograms

Corn Flour Trade Information

Minimum Order Quantity
5 Kilograms

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
10000 Kilograms Per Week

Delivery Time
2-7 Days

Main Export Market(s)
Western Europe, Australia, North America, Eastern Europe, Central America, Middle East, South America, Asia, Africa

Main Domestic Market
All India

About Corn Flour

We offer our clients premium quality Corn Flour, which is processed by grinding superior quality hand picked corn, in hygienic condition. The corn flour offered by us has great demand in homes and bakeries for preparing various kind of recipes. We offer corn flour in high quality packaging at reasonable pricing

Versatile Food Ingredient

Corn Flour is celebrated for its adaptability in various cuisines. Whether used as a thickener, in batter preparation, or as a gluten-free baking substitute, its smooth texture enhances soups, sauces, and desserts. Its powder form ensures quick dissolution and even mixing for flawless results in every recipe.

Safe and Hygienic Packaging

Our vacuum pack approach safeguards the corn flour against contamination, moisture, and pests. This packaging not only extends the products shelf life up to one year but also ensures each batch arrives in pristine condition, retaining its natural color and flavor until opened.

Trusted Across the Supply Chain

As a leading Indian exporter, manufacturer, supplier, trader, and wholesaler, we adhere to strict quality checks and food safety norms. Our corn flour is backed by efficient distribution, ensuring that clients across domestic and international markets receive reliable, consistent products.

FAQs of Corn Flour:

Q: How is your corn flour produced and processed?

A: Our corn flour is manufactured by finely milling premium-grade corn sourced from trusted farms in India. The process involves cleaning, drying, and grinding the corn under hygienic conditions to preserve its natural nutrition and ensure a fine, smooth powder.

Q: What distinguishes your corn flour from others in the market?

A: Our corn flour stands out due to its vacuum-packed freshness, superior powder consistency, and adherence to strict quality control throughout production. The secure packaging extends its shelf life to one year, making it reliable for both domestic and export requirements.

Q: When is the best time to use corn flour in cooking?

A: Corn flour can be used at any step where a recipe requires thickening or binding. Its best to add it during the simmering or cooking stage for sauces, gravies, and soups, while it can also be blended into batters before frying or baking.

Q: Where does your corn flour originate, and where can it be supplied?

A: Our corn flour is sourced, processed, and packaged in India. As an exporter, manufacturer, supplier, trader, and wholesaler, we can fulfill bulk orders across India and international markets with timely delivery and consistent quality.

Q: What is the benefit of using vacuum-packed corn flour?

A: The vacuum packaging protects the corn flour from air, moisture, and pests, ensuring that the product retains its natural taste and color. This method also extends its shelf life to a full year, providing assured freshness and safety for end users.

Q: How can corn flour be used in industrial and home applications?

A: Corn flour serves as a thickening agent for gravies and soups, a coating alternative for frying, and an essential component in gluten-free baking. Its powdered form makes it convenient for industrial-scale food production and home kitchen utilities alike.

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