Green Chilli

Price 40 INR/ Kilograms

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MOQ : 5 Kilograms

Green Chilli Specification

Size
Medium to Large

Storage Temperature
4C - 8C

Cultivation Type
Organic

Style
Instant

Variety
Green Chilli

Shape
Round

Moisture (%)
85%

Processing Form
Raw

Preserving Compound
Natural

Shelf Life
2 Months

Packaging Size
10 Kg, 20 Kg, 50 Kg

Green Chilli Trade Information

Minimum Order Quantity
5 Kilograms

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
10000 Kilograms Per Week

Delivery Time
2-7 Days

Main Export Market(s)
Western Europe, Asia, Australia, North America, Eastern Europe, Central America, Middle East, South America, Africa

Main Domestic Market
All India

About Green Chilli

Green Chili

We are home to spicy spices, used to satisfy the culinary needs of every house, hotel and hospitable organization. The best selection of gourmet flavoring products available at wide range to satisfy the taste buds of every individual. Just find out that perfect flavor to make every dinning table more & more enticing. We have both common and unusual herbs, spices, seasonings and other quality cooking ingredients such as Green Chilli, you would expect from us. Our range of spices like Garlic Powder makes cooking easy and fun.We will supply you the products of high quality and competitive price, also our best service.

Certified Organic Quality

Our green chillies are organically cultivated, guaranteeing pesticide-free produce with premium quality standards. Each batch is carefully selected and graded to meet the expectations of international exporters and domestic wholesalers. Stringent processing ensures the freshest whole chillies, ready for instant use in kitchens or food businesses.

Versatile Culinary Applications

These fresh green chillies offer remarkable versatility in cooking and pickling. The whole, round-shaped chillies are perfect for adding heat to authentic Indian recipes or crafting tangy pickles. Packaged in sturdy gunny bags and carton boxes, the chillies preserve their moisture and taste, making them suitable for various commercial and household uses.

FAQs of Green Chilli:

Q: How should I store organic green chillies to maintain freshness and shelf life?

A: You should store green chillies at a temperature between 4C and 8C in a dry environment. Keeping them sealed in gunny bags or carton boxes helps preserve their 85% moisture content and ensures they stay fresh for up to 2 months.

Q: What benefits do pesticide-free and organic green chillies offer?

A: Pesticide-free green chillies are safer for consumption and retain their natural taste and nutritional value. Their organic cultivation guarantees premium quality and health-conscious produce, suitable for both home and commercial kitchens.

Q: When is the best time to use these green chillies after purchase?

A: It is recommended to use green chillies within their 2-month shelf life to enjoy optimal freshness, spiciness, and nutritional benefits. Store them properly to prevent spoilage and dryness.

Q: Where are these green chillies sourced and packaged?

A: Our green chillies are grown and harvested in India, following organic farming practices. They are carefully packed at certified facilities to meet domestic and export standards.

Q: What is the process for preparing green chillies for culinary use?

A: Green chillies are delivered in raw form as whole, fully matured fruits. Simply wash them before use. They are ready for slicing, chopping, or direct use in recipes and pickling.

Q: Can these green chillies be used in food businesses or only for home cooking?

A: Yes, their premium quality, large packaging sizes, and instant style make them ideal for restaurants, food processing units, catering services, and household use.

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