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Raagi Flour

Raagi Flour

30.00 - 70.00 INR/Kilograms

Product Details:

  • Style Processed Food
  • Product Type Flour
  • Type Raagi
  • Shape Powder
  • Packaging Vacuum Pack
  • Shelf Life 6 Months
  • Supply Ability : 10000 Kilograms Per Week
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Price And Quantity

  • 30.00 - 70.00 INR/Kilograms
  • 5 Kilograms

Product Specifications

  • Raagi
  • Flour
  • Processed Food
  • Powder
  • 6 Months
  • Vacuum Pack

Trade Information

  • Cash in Advance (CID), Cash Advance (CA)
  • 10000 Kilograms Per Week
  • 2-7 Days
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India

Product Description

Raagi is a kind of millet. It contains high proteins and has advantages of slow digestibility and high calcium content. High-protein biscuits are made with raagi flour. The white grain varieties of raagi have more thiamine and protein. Raagi flour is used in the preparation of rotis, dosa, porridge, and other foods. Raagi flour is also known as Kurakkan flour in Karnataka, India. This ground raagi flour can also be consumed with milk, boiled water or yogurt.

YESRAJ AGRO EXPORTS PVT. LTD.

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